52USAKonjac Shirataki Noodle, Low Carb Pasta 52.8 Oz (1500 g), Keto and Paleo Friendly, Low Calorie, Sugar Free, Vegan, Ready to Eat, Gluten Free, Angel Hair, Fettuccine, Spaghetti Noodles (3 Variety - 6 Pack Inside)

Great product, good price, nice texture, accurate size to pasta. Good pasta substitute

Very sturdy, with a good mouth feel or “chew” very much like regular pasta. These noodles quickly take up the flavours and tastes of the dishes they are used in. One caution when eating Konjac flour pasta. It is EXTREMELY hydrophilic. It absorbs water very well and if you don’t drink a sufficient amount of water or other liquids with these noodles, both during and after your meal, it can cause some problems with bowel blockages. Not a huge problem with a normal portion but if you eat them regularly, ensure you are drinking plenty of water or other liquids.

Taste is okay, taking on the flavor of the sauce. Texture is a bit spongy, like many oriental noodles. Low carb is attractive, but it's a single serving per packet.

I actually really enjoy this product. I have used it in several recipes and it's good. It's a bit of a different texture, but I prefer it much more than spaghetti squash. Be sure to rinse it well and pat dry... it will mix well in any sauce. Next I will try in Pho.

Love these

Kojac noodles are a decent low-calorie alternative to regular pasta. The texture is a bit chewy and takes some getting used to, but they do absorb sauces fairly well. They’re great if you’re watching carbs or calories, though the flavor on their own is quite bland. I appreciated the quick prep time, but the smell when you first open the pack is a little off-putting—thankfully it goes away after rinsing. Overall, not bad, but not for everyone.

Giving this product one star (the lowest possible on this rating system) seems completely inaccurate. On January 15 I ate this product. On January 16 I had emergency surgery for a ruptured esophagus caused by vomiting caused by a bowel obstruction. The cause of the bowel obstruction was these noodles. After nine weeks in the hospital and nursing home, I am home recovering my strength. My surgeon told me he researched problems caused by eating konjac noodles and found evidence of other serious issues and the fact that konjac noodles are banned in some countries. Why is there no warning on the package of the potential for harm from eating this product? Asking for a refund seems ridiculous in light of the medical costs associated with my eating this product (about $200,000 so far).

I'm on low carb for weight loss ,my husband is low carb for diabetes. These are a godsend. The texture is just like regular noodles. We use in all noodke recipes but even as a snack with butter and parmasuan or butter and tamari or soy sauce, they are perfect. Litterally like I'm having pasta and almost no carbs.