Stainless Steel Cutting Board for Kitchen - Large 304 Chopping Boards with Lid and Non-Slip Pad for Countertop, Suitable for Meat Vegetables Bread and Baking (40 x 30cm/15.75 x 11.81 in)

My favorite cutting board! I love using this stainless steel board for meat mainly but also use it for veggies and bread. It's a great size and I'd like to purchase a larger one. No need to maintain it. It will scratch so anticipate that. Super easy to clean.

I received the Kitchen Cutting Board last week. The edges of cutting boards are very dangerous, like the edges just cut by a chainsaw. You may cut your skin or hands, scratch the countertop. I spent a few hours to use tools and sandpaper to make the edges smooth. My these work should be done in the factory.The function, ease of cleaning, appearance and build quality are good.

Love this! Can’t wait to get a larger size

It's stainless and steel. Well made.

Must be in the kitchen.

I mistakenly wrote the review of another product for this one so I will clear this up now. This product is covered in sticky coating on both sides which is practically impossible to remove. Mine has two corners that are rough enough to cut my hands AND RUSTED to boot. I am past the return window as was saving this for cutting meat and finally, tonight, had a reason to use it. I rarely cook meat. So now it goes in the garbage.

more than I love this specific product. The plastic covering on the steel is really annoying to remove and leaves a sticky residue. I do Iove that it has a lip to stay on place on the counter. What I don't love is how sharp the edges of the board are. They could have sanded them to be smooth but for some reason did not. The board is nice and big and slim so it fits well in the cabinet I use for cookie sheets and things like that. But the sharpness and covering make me deduct one star.

Couldn’t remove the protective film atop of the board at all.