Ninja Foodi Double Oven Cookbook for Beginners: Master the Art of Fast Cooking with the All-in-One Ninja Double Oven Recipe Book and Make Your Life Easier Paperback – October 11, 2023

When my wall oven died, I didn't want to spend a fortune on a new one so I bought the Ninja Double oven. This cookbook has recipes that are written and adapted for it. The recipes are easy to make and delicious.

Recipes look good. Food I would actually make and eat. Some books are a little too esoteric. The only problem is the book itself. The chapter 4 index does not show the correct pages for the recipes. Tasty Beef Brisket is listed on page 52 in the index but is on page 55 for example. Not really a big deal since all the recipes are there, just on different pages. I wouldn't ding the author for a publishing mistake. Chapter 4 is the only one with this problem. The book's introduction to the double oven is good with a detailed description of its functions. All in all, I expect to be happy with this book.b

Disappointing for cookbook. It likes good illustrations for example.

The cover has the only color recipes. The cover also has a very misleading circle around a 1000 day recipes. That means 88 pages times 3 recipes per page average comes close to 1000? Some of the recipes call for "swerve" or swerve sugar. I haven't actually tried to make any of these recipes, but I can tell that the words used are for beginners. On the good side, all recipes include a per serving list of calories, fat, sodium, Carbs, fiber, sugar, and protein, if those descriptions are important. She usually uses all the oven controls in her directions, EXCEPT the internal meat temperature probe when cooking roasts. The "Prep" Time, Cook Time, "Serves" #, is in each recipe. The ingredients lists are surrounded by a "recipe card shape". Most recipes would appeal to a weight watcher, if you watch what you eat and more people than not do. For only a few more dollars you could have purchased the "Cooks Country TV Show Cookbook", which has some color pages and is very thorough. Bertha Zimmer, the author is very complimentary of the Ninja Food Double oven. I mostly use it for raisin toast.

In this culinary treasure trove, the book presents an array of truly delightful and straightforward recipes, each unfolding with simplicity and clarity in the instructions. Whether you're a seasoned cook or a kitchen novice, the ease of following these recipes stands out, making the cooking experience enjoyable and accessible. The author has skillfully curated a diverse range of options that cater to all family members, ensuring that there's something for everyone. This inclusivity adds a thoughtful touch to the book, making it a valuable resource for those seeking versatile and family-friendly meal ideas.One of the book's standout qualities is the emphasis on simplicity when it comes to ingredients. Despite the straightforward nature of the components, they harmonize in a way that elevates the dishes to a level of culinary excellence. This not only makes daily meal preparation a breeze but also opens up possibilities for creating impressive and delectable meals for special occasions. The balance struck between simplicity and flavor showcases the author's culinary expertise and consideration for readers looking to enhance their cooking skills without compromising on taste.Whether it's a casual weekday dinner or a celebratory feast, the book's collection of recipes caters to a wide range of occasions. The versatility in meal options makes it a go-to guide for both routine cooking and special events. The thoughtful combination of accessible instructions and well-chosen ingredients transforms cooking from a chore into a delightful experience, making this book a valuable addition to any kitchen.

Este libro está lleno de recetas muy deliciosas trae 1000 es fácil de aprender a cocinar por un buen precio comes más saludable y en casa comida más limpia preparada por ti yo le doy un 10 por

I was so looking forward to receiving and using this new Cookbook. Great cover but way below standards of a “cookbook”!! Not one color picture inside. The few photos of food inside are in black and white. Recipes have no photos. Very disappointed.

Cover nicely done but inside just plain, no color.