Product Description A quick-to-use classic French sauce enriched with brandy and peppercorns. Ideally suited for fillet steak. Also delicious with pork fillets or finely sliced potatoes. Ingredients Water, Onions, Double Cream (Contains MILK) Brandy (5.3%), Cornflour, Garlic Puree, Sugar, Rapeseed Oil, Vegetable Stock [(Water, Onion Powder, Carrot Powder, Tomato Powder, Ground Black Pepper, Ground Bay Leaf, Garlic Powder), Dried Glucose Syrup, Salt, Yeast Extracts, Sunflower Oil, Natural Flavouring] Dijon Mustard (Water, MUSTARD Seeds White Vinegar, Salt) Lemon Juice Concentrate, Emulsifier: SOYA Lecithin, Pink Peppercorns (0.4%), Green Peppercorns (0.4%), Parsley, Black Pepper (0.2%), Black Peppercorns (0.2%), Salt. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Ideally suited for fillet steak. Also delicious with pork fillets or finely sliced potatoes. Safety Warning N\A Manufacturer Contact Information 3Studland Estate, Gore End Road, Ball Hill, Newbury RG20 0PW See more
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