Goodful All-In-One Pot, Multilayer Nonstick, High Performance Cast Dutch Oven With Matching Lid, Roasting Rack And Turner, Made Without PFOA, Dishwasher Safe Cookware, 4.7-Quart, Terracotta

I was searching for a dupe for a more expensive all-use pan and Google led me to this one. Since I typically like certain types of pots/pans for certain uses, I was happy to note that there was not only a sauté pan, but a Dutch oven style pot as well. I am enjoying both of them.The pot:The handle on the top of this one seems to be some kind of hard plastic, and I think it's because it's supposed to be oven safe. However, it's ONLY oven safe up to 400 degrees for 30 minutes per the instruction guide. It has smaller metal handles on each side that DO get HOT, so you'll want to have some kind of potholders or mitts at the ready when handling it. The sage green color is beautiful, and the nonstick surface on the inside of the pot is very smooth. Like many others, I cannot help wondering what it is made of, and I really hope that it is safe, because I plan to use these for many years to come if possible. I tend to cook soups, stews and chilis in a Dutch oven style pot, and this one has been extremely easy to use AND clean. It doesn't require a lot of heat to get going, and once it does I typically have to turn it down a bit. The nonstick surface is fabulously easy to clean, and I DO season the surface prior to storing it away. I also seasoned it prior to first use per the instruction guide. I have cooked chili, red beans and chicken soup, all with zero issues.The pan:This is a lovely piece of cookware to have on hand for sautéing and browning. It features a long soft touch handle on one side and a smaller metal handle on the other. Like the pot, you will want to have a mitt or potholder readily available if you plan to touch the smaller handle. The sage color is a perfect match to that of the pot. As many others have stated, it is pretty deep. I have cooked butter chicken and nacho meat and also boiled macaroni (and made the cheese sauce) in this one. All of the dishes came out perfectly, and the pan was super easy to clean. I also season the pan after use.I use silicone utensils to cook with, as I am not a fan of wooden spoons or spatulas.I noticed a bit of discoloration on the bottom of the pan after first use, and I'm not sure whether it was from letting water dry on it or what. I was able to use a cleaning paste to restore it, so I think that I will do this from time to time if I notice any further problems in the future. I also handwash these pots and will probably not put them in the dishwasher. I plan to provide an update in 3 months or so, since that is when several others have noticed issues with the cookware. As for now, I am totally in love with them and hope that that they will last for years to come.Update 1/14/2023: I no longer season the pan after each use and it is still beautifully nonstick. I'm still in love!Update: 1/28/2023: The underside of the handle of the sauté pan is singed, as I have a gas stove. I do not have the flames up high, but somehow the heat has gotten to it. Hopefully this will not effect the performance in the long run, but it COULD compromise the integrity of the handle over time.

This pot is amazing. Works just as advertised and even better than expected. The pot itself is pleasing to look at. Cleaning is super easy because everything just slides out due to the ceramic coating. The lid does get a little hot because it's handle is not rubber since it was made to put in the oven so just remember to use a pot holder. This pot was worth every cent!

I own several pans, but this one has become my daily driver for most cooking. It's safer than teflon, fairly nonstick and easy to clean, good heat distribution, and overall very versatile for most of my cooking needs. The only thing I would NOT use it for is high heat cooking (ie searing a steak). Outside of of searing, I use this for everything else. Eggs, meat, reheating food, pasta etc. This is a really awesome pan, and much cheaper than the "other" name brand. Comes in some snazzy colors too. Worth every penny.

This pan/pot made me fall back in love with cooking!Love the non- stick component and the taste is amazing. Comes with the lid, wooden spoon, steam basket. Great value for the money and I will definitely buy more of this line.

The pan is heavier than I had hoped. I do like the type of pan and it cooks very well.Very nice looking. Cleans easily.

Love this steamer. It so funcional. I use them to steam and also to drain water from pasta and veggies. Handles are a game changer. Great quality and easy to storage. Worth the price!

I love the many ways I can use this pan. It's a frying pan with enough depth to saute lots of veggies or make stir-fry. The 4-quart size is perfect for a batch of soup or stew for the two of us. I also love how easy it cleans up and it's very light weight, which makes it easy to clean, too. So much easier than trying to wrestle with the weight of cast iron. It heats evenly and is a beautiful addition to my cookware.

The media could not be loaded. First of all my actual rating is : 3.75/4Can I just express my disappointment in the fact that I am not able to give this product a perfect 5/5 ! Because this is a perfectly sized non-stick pot which meets my needs quantitatively! Alas, I can’t say the same when it comes to quality!Pros :Depth - As mentioned before the size of the pot perfect for a small family, if you are cooking for a family of 2-4 . Occasionally I use this pot even for cooking larger amounts of food.Washability : it is dishwasher friendly and since its non-stick, there’s literally zero effort that you need to put behind keeping it clean!I have been using it for the last 2-3 months and there’s been not a single scratch on the pot and I use it almost everyday ! So I guess the quality of non-stick is pretty good and it is durable !Cons :Biggest turn off is that it has no heat insulation on its outer body ! And I didn’t expect this so it was a rude surprise for me the first time I touched and burned my finger! You literally need a cloth , paper towel or a holder to hold this thing, or risk burning your fingers. It heats up so quickly , that you can’t even touch it after 20 seconds of putting it on the stove ! Beware !Handle : I guess this goes without saying that the handle is not user friendly as it doesn’t come with heat insulation .Overall :I would say it is a good value for money, because I have seen other dutch ovens and cooking pots out there that are like in the range of $100 ish and this is almost half of the price of those but does the same job. I guess the non-insulation is the biggest trade off, so if you have a way to cope with that , then definitely go for it because it has a high quality non-stick !Also it comes with a stand, so you can steam dumplings or idlis using this one, that is a very useful feature !

So light weight and toxin free!

The basket is very nice; no sharp edges, quality material and a decent size. The only minor drawback is that the "legs" are a bit on the short side but since I use it with a Chinese steamer rack it was no big deal.

Me gustó mucho porque es liviana y fácil de limpiar. Lo que no me gustó es que las asas tanto de la tapa como de los costados se calientan

Love this pot! It's very light, nothing sticks and easy to clean. The lid has a vent hole so boiling pasta doesn't overflow. Have been using it for over 2 months now and its perfect!

Very light, nothing sticks and very easy to clean. Cook everything from eggs to fried rice. Nice large size and sides are high so it does splash. Love it!